Monday, April 4, 2011

REMOVING GALLSTONES NATURALLY


This is a very useful piece of information, that you may
have not heard before.This is very true and it works.
You can 'google' Dr Lai Chiu-Nan to find out more
about her and the feedbacks of this treatment.

PS: As always, spread good things around, it may benefit someone.

Pictures first, explanation and procedure follows:


1. Liver
2. Common Bile Duct
3. Gallstones
4. Gallbladder



















REMOVING GALLSTONES NATURALLY
by Dr Lai Chiu-Nan


It has worked for many. If it works for you please pass

on the good news. Chiu Nan is not charging for it,
so we should make it free for everyone.
Your reward is when someone, through
your word of mouth, benefits from the regime.

Gallstones may not be everyones' concern.
But they should be because we all have them.
Moreover, gallstones may lead to cancer.
"Cancer is never the first illness," Chiu Nan points out. "
Usually, there are a lot of other problems
leading to cancer.

In my research in China , I came across some

materials which say that people with cancer
usually have stones. We all have gallstones.
It's a matter of big or small, many or few.

One of the symptoms of gallstones is a feeling

of bloatedness after a heavy meal. You feel like
you can't digest the food. If it gets more serious,
you feel pain in the liver area."

So if you think you have gallstones, Chiu Nan offers
the following method to remove them naturally.

The treatment is also good for those with

a weak liver, because the liver and gallbladder
are closely linked.

Regimen:


1. For the first five days, take four glasses

of apple juice every day. Or eat four or five apples,
whichever you prefer. Apple juice softens
the gallstones. During the five days, eat normally.

2. On the sixth day, take no dinner.


3. At 6 PM, take a teaspoon of Epsom salt

(magnesium sulphate) with a glass of warm water.

4. At 8 PM, repeat the same. Magnesium sulphate

opens the gallbladder ducts.

5. At 10 PM, take half cup olive oil

(or sesame oil) with half cup fresh lemon juice.
Mix it well and drink it. The oil lubricates the stones
to ease their passage.

PS. 1cup=250ml, ? cup lemon juice=3 lemons (approx.)


The next morning, you will find green stones

in your stools. "Usually they float," Chiu Nan notes.
"You might want to count them. I have had people
who passed 40, 50 or up to 100 stones. Very many."

"Even if you don't have any symptoms of

gallstones, you still might have some.
It's always good to give your gall bladder
a clean-up now and then.

Heart Attacks And Drinking Warm Water




Heart Attacks
The Chinese and Japanese drink hot tea with their meals, not cold water, maybe it is time we adopt their drinking habit while eating.





It is feels nice to have a cup of cold drink after a meal. However, the cold water will solidify the oily stuff that you have just consumed. It will slow down the digestion. Once this 'sludge' reacts with the acid, it will break down and be absorbed by the
intestine faster than the solid food. It will line the intestine. Very soon, this will turn into fats and lead to cholestrol plaque later harboring a blood clot clogging an artery. It is best to drink hot soup or warm water after a meal.

French fries & Burgers are the biggest enemy of heart health.
A coke after that gives more power to this demon.
Avoid them for your Heart's Health

Common Symptoms Of Heart Attack...
A serious note about heart attacks - You should know that not every heart attack symptom is going to be the
left arm hurting .
Be aware of intense pain in the jaw line .

You may never have the first
chest pain during the course of a heart attack.
Nausea and intense sweating are also common symptoms.

60% of people who have a heart attack while they are asleep do not wake up. Pain in the jaw can wake you from a sound sleep. Let's be careful and be aware.

MICROWAVE OVEN

http://www.appliancist.com/compact-microwave-oven-panasonic-nn-e225.jpg

Below is a science fair project presented by girl. In it she took filtered water and divided it into two parts. The first part she heated to boiling in a pan on the stove, and the second part she heated to boiling in a microwave. Then after cooling she used the water to water two identical plants to see if there would be any difference in the growth between the normal boiled water and the water boiled in a microwave. She was thinking that the structure or energy of the water may be compromised by microwave. As it turned out, even she was amazed at the difference..')


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I have known for years that the problem with microwaved anything is not the radiation people used to worry about, It's how it corrupts the DNA in the food so the body can not recognize it. So the body wraps it in fat cells to protect itself from the dead food or it eliminates it fast. Think of all the Mothers heating up milk in these 'Safe' appliances. What about the nurse in Canada
that warmed up blood for a transfusion patient and accidentally killed them when the blood went in dead. But the makers say it's safe. But proof is in the pictures of living plants dying.



FORENSIC RESEARCH DOCUMENT
Prepared By: William P. Kopp
A. R. E. C. Research Operations
TO61-7R10/10-77F05
RELEASE PRIORITY: CLASS I ROO1a


Ten Reasons to Throw out your Microwave Oven
From the conclusions of the Swiss, Russian and German scientific clinical studies, we can no longer ignore the microwave oven sitting in our kitchens. Based on this research, we will conclude this article with the following:

1). Continually eating food processed from a microwave oven causes long term - permanent - brain damage by 'shorting out' electrical impulses in the brain [de-polarizing or de-magnetizing the brain tissue].

2). The human body cannot metabolize [break down] the unknown by-products created in microwaved food.

3).. Male and female hormone production is shut down and/or altered by continually eating microwaved foods.

4). The effects of microwaved food by-products are residual [long term, permanent] within the human body.

5). Minerals, vitamins, and nutrients of all microwaved food is reduced or altered so that the human body gets little or no benefit, or the human body absorbs altered compounds that cannot be broken down.

6). The minerals in vegetables are altered into cancerous free radicals when cooked in microwave ovens.

7). Microwaved foods cause stomach and intestinal cancerous growths [tumors]. This may explain the rapidly increased rate of colon cancer in America.

8). The prolonged eating of microwaved foods causes cancerous cells to increase in human blood.

9). Continual ingestion of microwaved food causes immune system deficiencies through lymph gland and blood serum alterations.

10). Eating microwaved food causes loss of memory, concentration, emotional instability, and a decrease of intelligence.

Have you tossed out your microwave oven yet? After you throw out your microwave, you can use a toaster oven as a replacement. It works well for most and is nearly as quick. The use of artificial microwave transmissions for subliminal psychological control, a.k.a. 'brainwashing', has also been proven. We're attempting to obtain copies of the 1970's Russian research documents and results written by Drs. Luria and Perov specifying their clinical experiments in this area.